HERBS & CATTLE TREATMENT – STOMACH ACHE


HERBS & CATTLE TREATMENT

(AS COLLECTED FROM VILLAGE HERDSMEN OF KANDHMAL & GANJAM DISTRICTS OF ODISHA STATE, INDIA)

STOMACH ACHE :-

SYMPTOMS :-

Vigorous shaking of legs, head & ears. Kicking of legs. Discomfort to the cattle all the time.

About the Herbs as it’s Medicine

VERNACULAR NAME
(ODIYA LANGUAGE)
COMMON ENGLISH NAME SCIENTIFIC NAME OF THE PLANT PHOTO OF THE PLANT PHOTO OF MEDICINAL PART & IT’S USED AS MEDICINE
ADA GINGER Zingiber officinal
DHANITREE
(OR)
BADI POKASUNGA
PURPLE FLEABANE
(OR)
LITTLE IRON WEED
Vernonia cinerea
SALT SALT Sodium chloride
SUNTHI DRIED GINGER Zingiber houtt officinal
JUANI AJWAIN SEEDS
OR
CAROM SEEDS
Trachyspermum ammi
VACHA SWEET FLAG Acorus calamus
APAMARANGA PRICKLY CHAFF FLOWER TREE Achyranthes aspera
BHAINCHA THORNY STAFF TREE Maytenus emarginatus
KADAMBA BURFLOWER TREE Neolamarckia cadamba

PREPARATION OF MEDICINE & IT’S APPLICATION

Ginger (25 g.m), Leaves of little ironweed (20 g.m), & salt (10 g.m) is mixed & grinded & fed to cattle.

(OR)

Ginger (25 g.m) Ginger soaked with water or lime water & then dried (Sunthi 10 g.m), Ajwain seeds (10 g.m) is mixed & grinded with Kanji (an odiya recipe, Where,

(OR)

Gur (50 g.m) , 100 g.ms Sap prepared out of grinding & squeezing bur flower tree leaves when fed to the affected cattle , it heals up the stomach ache . If possible, this may be repeated.

(OR)

Roots of thorny staff tree (25 g.ms) , roots of prickly chaff flower tree (25 g.ms) , Black pepper (50 g.ms) when mixed & boiled for ½ hour and added with a pinch of salt,& the resultant water fed to cattle in Luke warm state cures stomach ache.


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